Steak salad(stolen from sissy's blog)

This is a very good recipe...

1-2 flank steaks, marinated in 3/4 cup olive oil, 1/2 cup lime juice, 1/2 tsp pepper, 1 tsp salt, grilled to taste, and sliced.
2-3 avocadoes, diced
1 small package cherry tomatoes, halved
1 cucumber, peeled and diced
1 bag spring mix or red lettuce

Toss together in large salad bowl and serve. Top with lime-raspberry vinaigrette.


Lime-Raspberry Vinaigrette
This is my sis's concoction. You can play with amounts as you like.

1/4 cup lime juice
1/2 cup olive oil
1/8 cup raspberry wine vinegar
1/8 cup cider vinegar
1 Tbs dijon mustard
1/2 tsp pepper
1/2 tsp salt

Shake together in well-sealed cruet until blended. Serve over steak salad.